A fresh and young version of Sangiovese from Umbria, a wine enjoyable throughout you meal.
Grape Varietal
Sangiovese 100%.
First vintage
2003
Vineyards
Located on the hills between 300 and 400 m a.s.l.; southern and southwesterly exposure; training system spurred cordon & Guyot
Harvest
Sangiovese is hand-picked at about the end of September.
Vinification
Fermentation in contact with the skins for about two weeks.
Ageing
In stainless steel tanks for some months and then in the bottle.
Serving Temperature
16°C
ABV
14%
Size
750ml
CONTIENE SOLFITI - CONTAINS SULFITES - ENTHÄLT SULFITE - BEVAT SULFIETEN – CONTIENT SULFITES – OBSAHUJE SIŘIČITANY – INNEHÅLLER SULFITER - SATUR SULFITI – ZAWIERA SIARCZYNY
